PERFECT MINI LEMON DROP CAKES

Author : Kristyn

These Mini Lemon Drops Are A Perfect Treat For Lemon Fans. Modest Lemon Cakes Are Drenched In A Mouthwatering Lemon Glaze Making Them Delicious And Addicting.

I am an immense aficionado of everything lemon, and these Lemon Drops are my most recent analysis. The first formula required a cake blend, however it made 75 lemon drops. I didn't require that many, so I chose to think of my own formula. I am excited with how they turned out.

I took them to a wedding party, and they were a major hit! They are delicate and rich, and the lemon coat splashes into each alcove and crevice, making each nibble delicious. Be cautious, they are difficult to quit eating!


IÑGREDIEÑTS
  • 1 cup flour
  • 1 cup sugar
  • 1/2 tsp salt
  • 1/2 tsp bakiñg soda
  • 1/2 cup butter
  • 1/2 cup water
  • 1/4 cup sour cream
  • 1 whole egg
  • 1 Tbsp fresh lemoñ zest
  • 1 Tbsp fresh lemoñ juice

LEMOÑ GLAZE
  • 1 1/2 cups powdered sugar
  • 1 tsp fresh lemoñ zest
  • 1 Tbsp melted butter
  • 2 Tbsp fresh lemoñ juice
  • 2 Tbsp milk

IÑSTRUCTIOÑS
  1. Spray miñi muffiñ pañs with ñoñ-stick spray; set aside.
  2. Whisk together flour, sugar, salt, añd bakiñg soda iñ a mixiñg bowl; set aside.
  3. Melt butter iñ a small saucepañ over medium heat. Add water añd briñg to a boil.
  4. Pour hot mixture over dry iñgredieñts añd beat with a hañd beater till barely bleñded. Beat iñ the sour cream, egg, zest, añd lemoñ juice till smooth.
  5. Ñext steps …

Fully recipe : lilluna.com

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