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How to make Cinnamon Candy Cane Cookies: Cinnamon Candy Cane Cookies is very popular and easy recipe on Christmas. You can easily make these cookies at your home with the help of our Cinnamon Candy Cane Cookies recipe. You will definitely love this and you will easily share recipe of Cinnamon Candy Cane Cookies with you near and dear ones. The best thing of this recipe is that you can make it any day, time, or any festival. Even you can have as snacks also. Now on Christmas you can make this cookie at your home and impress your relatives or family members. You can make your Christmas Eve special with our Cinnamon Candy Cane Cookies recipe.
Ingredients Required for Cinnamon Candy Cane Cookies
Preparation of Cinnamon Candy Cane Cookies
Preheat oven to 375°. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in egg and vanilla. In another bowl, whisk flour and salt; gradually beat into creamed mixture.
- Divide dough in half. Mix Red Hots and cinnamon into one half; tint with food coloring if desired. Shape 1-1/2 teaspoons plain dough into a 4-1/2-in. rope. Shape 1-1/2 teaspoons red dough into a 4-1/2-in. rope.
- On an ungreased baking sheet, place ropes side by side; press together lightly and twist. Curve top of each cookie down to form handle of cane. Repeat with remaining plain and red dough, placing 2 in. apart on baking sheets. Sprinkle with coarse sugar.
- Bake 7-10 minutes or until lightly browned. Cool on pans 1 minute. Remove to wire racks to cool.
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